Chilli Mama’s Szechuan Kitchen is bound for Bondi Beach. We will be serving Sichuanese food at the Bondi Beach Public School for the Sunday market, 22 December from 10 to 4 pm.
Come by and see us! We’ll have a couple of new dishes to try: Sichuanese Chicken Noodles, a traditional summer street food with our signature Chilli Oil, and Bingfen, a cool, slippery iced jelly that’s a mainstay of dealing with summer heat in Chengdu.
It’s our first foray south of the Harbour, and we’re excited to meet some new people and spread the love of Sichuanese cuisine.
Chilli Mama's Szechuan Kitchen 
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